endosergЭндокринная хирургияEndocrine Surgery2306-35132310-3965Типография «Печатных дел Мастер»10.14341/serg12755endoserg-12755Research ArticleОбзоры литературыReview of literatureМикробиота как фактор, влияющий на изменение вкусовых предпочтений после бариатрической операцииMicrobiota as a factor influencing the change in taste preferences after bariatric surgeryhttps://orcid.org/0000-0002-7314-9063ДзгоеваФ. Х.DzgoevaF. Kh.

Дзгоева Фатима Хаджимуратовна, к.м.н.

Scopus Author ID: 57202120653eLibrary SPIN: 9315-0722

Москва

Fatima Kh. Dzgoeva, MD, Cand. Sci. (Med.)

Scopus Author ID: 57202120653eLibrary SPIN: 9315-0722

Moscow

fatima.dzgoeva@gmail.comhttps://orcid.org/0000-0001-6170-6603СилинаН. В.SilinaN. V.

Силина Наталья Валерьевна

ул. Дмитрия Ульянова, д. 11, 117036 Москва

Natalia V. Silina, MD

11 Dm. Ulyanova street, 117036 Moscow

s1linanata@yandex.ruНациональный медицинский исследовательский центр эндокринологииРоссияEndocrinology Research CentreRussian Federation2022190120231611322Copyright © Дзгоева Ф.Х., Силина Н.В., 20232023Дзгоева Ф.Х., Силина Н.В.Dzgoeva F.K., Silina N.V.Данная работа распространяется под лицензией Creative Commons Attribution 4.0.This work is licensed under a Creative Commons Attribution 4.0 License.https://www.surg-endojournals.ru/jour/article/view/12755

В настоящее время для достижения ремиссии сахарного диабета, связанного с ожирением, все чаще применяются хирургические методы лечения: лапароскопическое гастрошунтирование, продольная резекция желудка и другие. В клинической практике после данного вида оперативных вмешательств у пациентов часто наблюдаются изменения вкусовых привычек и нарушения толерантности к продуктам — тошнота, рвота, непереносимость запаха, вида и текстуры пищи. В представленном обзоре обобщены данные исследований о факторах, влияющих на изменение микробиоты кишечника и слюны, о воздействии состава микробиоты на развитие ожирения, об изменении вкусовых привычек у пациентов после бариатрических операций и возможных причинах изменений. Для поиска источников использовались интернет-ресурсы PubMed, Google Scholar, eLIBRARY.ru за последние 10 лет, для доступа к полному тексту статей — сайты издательств Springer, Elsevier и другие. По результатам поиска проанализирован 101 источник, 60 из них включены в данный обзор.

 

Currently, surgical methods of treatment are increasingly used to achieve remission of diabetes mellitus associated with obesity: laparoscopic gastric bypass, longitudinal resection of the stomach and others. In clinical practice, after this type of surgical intervention, patients often experience changes in taste habits and violations of tolerance to foods, nausea, vomiting, intolerance to the smell, type and texture of food. This review summarizes research data on the factors influencing changes in the gut and salivary microbiota, on the impact of microbiota composition on the development of obesity, on changes in taste habits in patients after bariatric surgery, and on possible causes of changes. To search for sources, Internet resources PubMed, Google Scholar, eLIBRARY.ru were used for the last 10 years, to access the full text of articles, the websites of publishers Springer, Elsevier and others were used. According to the search results, 101 sources were analyzed, 60 of them are included in this review.

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The authors declare that there are no conflicts of interest present.